Food Safety and Sustainable Development
The revealing sets out the connections between food safety and the continuous Goals (SDGs), recognizes precedency issues and recommend how expenditure in food safety can help accomplish the SDGs. The attention is on low- and middle- high income countries whose development needs are most necessary and where the significance of foodborne disease is highest. The brief survey discusses both the likely role of food safety in presenting to or delaying progress to meet the SDGs as well as the intercessioning or responses that can optimise, benefits and reduce risks
Related Conference of Food Safety and Sustainable Development
June 01-02, 2026
9th International Conference on Nutrition, Food Science and Technology
Zurich, Switzerland
October 29-30, 2026
5th International Conference on Agroecology and Organic farming
Aix-en-Provence, France
Food Safety and Sustainable Development Conference Speakers
Recommended Sessions
- Academicians & Researchers
- Agriculture Food and Aquaculture Industries
- Aqua-culturists
- Aquaculture Researchers
- Biochemist and Nutritionist
- Farming practitioners
- Food Additives
- Food Analysis and Foodomics
- Food Biotechnology
- Food Industrialists
- Food laureates
- Food Microbiology
- Food Nutrition and Human Health
- Food Safety and Sustainable Development
- Food Science and Technology
- Food scientist and researchers
- Global Food Loses and Food Waste
- Growth of the Food market
- Horticulturists
- Nutraceuticals and Functional Foods
- Nutrition and Diet Management
- Organic Agriculture
- Soil Science and Technology
- Technology of Animal Foods
- Waste and Water Management
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