Aqua-culturists
Aqua Culturist is a professionally elaborated in the organised encapsulated of the aquatic animals (particularly fish) in a scientific manner. Certain aquatic animals t is conceivable both from freshwater as well as seawater bodies specific kinds of aquaculture incorporate fish farming, shrimp farming, oyster farming, Mari culture, alga culture (such as seaweed farming), and the agriculture of ornamental fish. Aquaculture is an industrialisation process of increasing aquatic organisms through to final commercial production inside properly sub divided aquatic areas, controlling the environmental elements and administering the life the past of the organism confidently and it has to be considered as an independent industry coming from the fisheries ...
Related Conference of Aqua-culturists
June 01-02, 2026
9th International Conference on Nutrition, Food Science and Technology
Zurich, Switzerland
October 29-30, 2026
5th International Conference on Agroecology and Organic farming
Aix-en-Provence, France
Aqua-culturists Conference Speakers
Recommended Sessions
- Academicians & Researchers
- Agriculture Food and Aquaculture Industries
- Aqua-culturists
- Aquaculture Researchers
- Biochemist and Nutritionist
- Farming practitioners
- Food Additives
- Food Analysis and Foodomics
- Food Biotechnology
- Food Industrialists
- Food laureates
- Food Microbiology
- Food Nutrition and Human Health
- Food Safety and Sustainable Development
- Food Science and Technology
- Food scientist and researchers
- Global Food Loses and Food Waste
- Growth of the Food market
- Horticulturists
- Nutraceuticals and Functional Foods
- Nutrition and Diet Management
- Organic Agriculture
- Soil Science and Technology
- Technology of Animal Foods
- Waste and Water Management
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